The FoodCentres Project’s Food Reclamation Network gleans fresh produce from farmer’s markets, farms, gardeners, and anywhere else that has fresh, edible produce that would otherwise go to waste, and transports it the Penns Valley Food Centre. From there, it goes to people who need it, such as food pantries and other relief organizations. Our network of donors is large and diverse, from small backyard gardeners to large vegetable farms. All have one thing in common: a dedication to using their resources to give back to the community. Below is a list of farmers who prioritize helping their neighbors through the Food Reclamation Network.